Using machine learning for image-based analysis of sweetpotato root sensory attributes

The sweetpotato breeding process involves assessing different phenotypic traits, such as the sensory attributes, to decide which varieties to progress to the next stage during the breeding cycle. Sensory attributes like appearance, taste, colour and mealiness are important for consumer acceptability...

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Detalles Bibliográficos
Autores principales: Nakatumba-Nabende, Joyce, Babirye, Claire, Tusubira, Jeremy Francis, Mutegeki, Henry, Nabiryo, Ann Lisa, Murindanyi, Sudi, Katumba, Andrew, Nantongo, Judith, Sserunkuma, Edwin, Nakitto, Mariam, Ssali, Reuben, Makunde, Godwill, Moyo, Mukani, Campos, Hugo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier B.V 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10547598/
https://www.ncbi.nlm.nih.gov/pubmed/37800125
http://dx.doi.org/10.1016/j.atech.2023.100291

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10547598/
https://www.ncbi.nlm.nih.gov/pubmed/37800125
http://dx.doi.org/10.1016/j.atech.2023.100291

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