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Assessment of prerequisite programs implementation at food packaging manufacturing companies and hygiene status of food packaging in a developing country: Cross-sectional study
Food packaging has a critical role in all food types and along the food chain from product preservation to transportation, distribution, storage, retailing, and end-use. However, it can become a source of contamination and transfer of microorganisms to the packed food when its hygienic status is not...
Autores principales: | Abdessater, Marilyn, Fayyad, Fady, Matta, Joseph, Karam, Layal |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10559196/ https://www.ncbi.nlm.nih.gov/pubmed/37809534 http://dx.doi.org/10.1016/j.heliyon.2023.e19824 |
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