Migration study of phthalates from non-food plastic containers used in food preservation

Phthalate acid esters (PAE) are used as additives in the formulation of plastics, to increase their flexibility and transparency. They can migrate from plastic packaging to food, then cause endocrine disruption in consumers. This migration depends on the conditions of use defined for each plastic. N...

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Detalles Bibliográficos
Autores principales: Songue Same, Olivier, Nobosse, Pierre, Ngolong Ngea, Guillaume Legrand, Piveteau, Catherine, Lemdani, Mohamed, Kamga, Richard, Deprez, Benoit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10559742/
https://www.ncbi.nlm.nih.gov/pubmed/37809712
http://dx.doi.org/10.1016/j.heliyon.2023.e20002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10559742/
https://www.ncbi.nlm.nih.gov/pubmed/37809712
http://dx.doi.org/10.1016/j.heliyon.2023.e20002

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