Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018

WHAT IS ALREADY KNOWN ABOUT THIS TOPIC? The relationship between specific dietary patterns and dietary diversity with cognitive frailty continues to be a subject of ambiguity. WHAT IS ADDED BY THIS REPORT? This research revealed that regular consumption of fruit, meat, bean products, garlic, and tea...

Descripción completa

Detalles Bibliográficos
Autores principales: Huang, Qingmei, Zhong, Wenfang, Chen, Ziting, Li, Zhihao, Zhang, Peidong, Zhang, Yujie, Chen, Peiliang, Fu, Qi, Song, Weiqi, Lyu, Yuebin, Shi, Xiaoming, Mao, Chen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2023
Materias:
Preplanned Studies
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10560386/
https://www.ncbi.nlm.nih.gov/pubmed/37814613
http://dx.doi.org/10.46234/ccdcw2023.166
_version_ 1785117722327121920
author Huang, Qingmei
Zhong, Wenfang
Chen, Ziting
Li, Zhihao
Zhang, Peidong
Zhang, Yujie
Chen, Peiliang
Fu, Qi
Song, Weiqi
Lyu, Yuebin
Shi, Xiaoming
Mao, Chen
author_facet Huang, Qingmei
Zhong, Wenfang
Chen, Ziting
Li, Zhihao
Zhang, Peidong
Zhang, Yujie
Chen, Peiliang
Fu, Qi
Song, Weiqi
Lyu, Yuebin
Shi, Xiaoming
Mao, Chen
author_sort Huang, Qingmei
collection PubMed
description WHAT IS ALREADY KNOWN ABOUT THIS TOPIC? The relationship between specific dietary patterns and dietary diversity with cognitive frailty continues to be a subject of ambiguity. WHAT IS ADDED BY THIS REPORT? This research revealed that regular consumption of fruit, meat, bean products, garlic, and tea was connected to a decreased risk of cognitive frailty. Compared to participants with dietary diversity score (DDS) ≤6 points, those with DDS of 9–10, 11–12, and ≥12 had a lower risk of cognitive frailty. WHAT ARE THE IMPLICATIONS FOR PUBLIC HEALTH PRACTICE? The results of the study corroborate the relationship between the augmented consumption frequency of meat, fruit, bean products, garlic, and tea, in conjunction with an elevated DDS, and an increased risk of developing cognitive frailty.
format Online
Article
Text
id pubmed-10560386
institution National Center for Biotechnology Information
language English
publishDate 2023
publisher Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention
record_format MEDLINE/PubMed
spelling pubmed-105603862023-10-09 Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018 Huang, Qingmei Zhong, Wenfang Chen, Ziting Li, Zhihao Zhang, Peidong Zhang, Yujie Chen, Peiliang Fu, Qi Song, Weiqi Lyu, Yuebin Shi, Xiaoming Mao, Chen China CDC Wkly Preplanned Studies WHAT IS ALREADY KNOWN ABOUT THIS TOPIC? The relationship between specific dietary patterns and dietary diversity with cognitive frailty continues to be a subject of ambiguity. WHAT IS ADDED BY THIS REPORT? This research revealed that regular consumption of fruit, meat, bean products, garlic, and tea was connected to a decreased risk of cognitive frailty. Compared to participants with dietary diversity score (DDS) ≤6 points, those with DDS of 9–10, 11–12, and ≥12 had a lower risk of cognitive frailty. WHAT ARE THE IMPLICATIONS FOR PUBLIC HEALTH PRACTICE? The results of the study corroborate the relationship between the augmented consumption frequency of meat, fruit, bean products, garlic, and tea, in conjunction with an elevated DDS, and an increased risk of developing cognitive frailty. Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2023-09-29 /pmc/articles/PMC10560386/ /pubmed/37814613 http://dx.doi.org/10.46234/ccdcw2023.166 Text en Copyright and License information: Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2023 https://creativecommons.org/licenses/by-nc-sa/4.0/This work is licensed under a Creative Commons Attribution-NonCommercial-Share Alike 4.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/4.0/ (https://creativecommons.org/licenses/by-nc-sa/4.0/)
spellingShingle Preplanned Studies
Huang, Qingmei
Zhong, Wenfang
Chen, Ziting
Li, Zhihao
Zhang, Peidong
Zhang, Yujie
Chen, Peiliang
Fu, Qi
Song, Weiqi
Lyu, Yuebin
Shi, Xiaoming
Mao, Chen
Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title_full Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title_fullStr Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title_full_unstemmed Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title_short Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
title_sort associations between specific diets, dietary diversity, and cognitive frailty in older adults — china, 2002–2018
topic Preplanned Studies
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10560386/
https://www.ncbi.nlm.nih.gov/pubmed/37814613
http://dx.doi.org/10.46234/ccdcw2023.166
work_keys_str_mv AT huangqingmei associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT zhongwenfang associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT chenziting associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT lizhihao associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT zhangpeidong associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT zhangyujie associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT chenpeiliang associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT fuqi associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT songweiqi associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT lyuyuebin associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT shixiaoming associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018
AT maochen associationsbetweenspecificdietsdietarydiversityandcognitivefrailtyinolderadultschina20022018

Ejemplares similares