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Associations Between Specific Diets, Dietary Diversity, and Cognitive Frailty in Older Adults — China, 2002–2018
WHAT IS ALREADY KNOWN ABOUT THIS TOPIC? The relationship between specific dietary patterns and dietary diversity with cognitive frailty continues to be a subject of ambiguity. WHAT IS ADDED BY THIS REPORT? This research revealed that regular consumption of fruit, meat, bean products, garlic, and tea...
Autores principales: | Huang, Qingmei, Zhong, Wenfang, Chen, Ziting, Li, Zhihao, Zhang, Peidong, Zhang, Yujie, Chen, Peiliang, Fu, Qi, Song, Weiqi, Lyu, Yuebin, Shi, Xiaoming, Mao, Chen |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10560386/ https://www.ncbi.nlm.nih.gov/pubmed/37814613 http://dx.doi.org/10.46234/ccdcw2023.166 |
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