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Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention
Manuel Romero-Gómez and colleagues discuss how diet and modifiable factors can help prevent of non-alcoholic fatty liver disease and the importance of engaging all society through awareness, education, and policy change
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group Ltd.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10561058/ https://www.ncbi.nlm.nih.gov/pubmed/37813416 http://dx.doi.org/10.1136/bmj-2023-075179 |
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author | Romero-Gómez, Manuel Zelber-Sagi, Shira Martín, Franz Bugianesi, Elisabetta Soria, Bernat |
author_facet | Romero-Gómez, Manuel Zelber-Sagi, Shira Martín, Franz Bugianesi, Elisabetta Soria, Bernat |
author_sort | Romero-Gómez, Manuel |
collection | PubMed |
description | Manuel Romero-Gómez and colleagues discuss how diet and modifiable factors can help prevent of non-alcoholic fatty liver disease and the importance of engaging all society through awareness, education, and policy change |
format | Online Article Text |
id | pubmed-10561058 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | BMJ Publishing Group Ltd. |
record_format | MEDLINE/PubMed |
spelling | pubmed-105610582023-10-10 Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention Romero-Gómez, Manuel Zelber-Sagi, Shira Martín, Franz Bugianesi, Elisabetta Soria, Bernat BMJ Analysis Manuel Romero-Gómez and colleagues discuss how diet and modifiable factors can help prevent of non-alcoholic fatty liver disease and the importance of engaging all society through awareness, education, and policy change BMJ Publishing Group Ltd. 2023-10-10 /pmc/articles/PMC10561058/ /pubmed/37813416 http://dx.doi.org/10.1136/bmj-2023-075179 Text en © Author(s) (or their employer(s)) 2019. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. https://creativecommons.org/licenses/by-nc/4.0/This is an Open Access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) . |
spellingShingle | Analysis Romero-Gómez, Manuel Zelber-Sagi, Shira Martín, Franz Bugianesi, Elisabetta Soria, Bernat Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title | Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title_full | Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title_fullStr | Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title_full_unstemmed | Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title_short | Nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
title_sort | nutrition could prevent or promote non-alcoholic fatty liver disease: an opportunity for intervention |
topic | Analysis |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10561058/ https://www.ncbi.nlm.nih.gov/pubmed/37813416 http://dx.doi.org/10.1136/bmj-2023-075179 |
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