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Special Issue: Polyphenols in the development of functional foods and impact on health and nutrition in South and Central Americas’

Detalles Bibliográficos
Autores principales:	Cazarin, Cinthia Baú Betim, Mariutti, Lilian Regina Barros
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Elsevier 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563040/ https://www.ncbi.nlm.nih.gov/pubmed/37822548 http://dx.doi.org/10.1016/j.fochms.2023.100184

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