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The internal aqueous phase gelation improves the viability of probiotic cells in a double water/oil/water emulsion system
This research studied the viability of probiotic bacterium Lactobacillus plantarum (L. plantarum) encapsulated in the internal aqueous phase (W (1)) of a water‐in‐oil‐in‐water (W (1)/O/W (2)) emulsion system, with the help of gelation and different gelling agents. Additionally, the physicochemical,...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563674/ https://www.ncbi.nlm.nih.gov/pubmed/37823133 http://dx.doi.org/10.1002/fsn3.3532 |