Exploring the health benefits and functional properties of goat milk proteins

Goat milk proteins are unique in their nutritional and functional properties and have become increasingly popular in recent years. A variety of methods have been studied for extracting and isolating these proteins, with coprecipitation being a particularly effective approach. Compared to cow milk pr...

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Detalles Bibliográficos
Autores principales: ALKaisy, Qausar Hamed, Al‐Saadi, Jasim S., AL‐Rikabi, Ali Khudhair Jaber, Altemimi, Ammar B., Hesarinejad, Mohammad Ali, Abedelmaksoud, Tarek Gamal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Reviews
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563692/
https://www.ncbi.nlm.nih.gov/pubmed/37823128
http://dx.doi.org/10.1002/fsn3.3531

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563692/
https://www.ncbi.nlm.nih.gov/pubmed/37823128
http://dx.doi.org/10.1002/fsn3.3531

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