Fabrication of green colorimetric smart packaging based on basil seed gum/chitosan/red cabbage anthocyanin for real‐time monitoring of fish freshness

Novel green intelligent films based on basil seed gum (BSG)/chitosan containing red cabbage extract (RCA) (0, 2.5, 5, and 10, % (v/v)) as a colorimetric indicator for food freshness detection were fabricated by casting method. The physicochemical, barrier, mechanical, and antioxidant characteristics...

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Detalles Bibliográficos
Autores principales: Nadi, Maryam, Razavi, Seyed Mohammad Ali, Shahrampour, Dina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563753/
https://www.ncbi.nlm.nih.gov/pubmed/37823104
http://dx.doi.org/10.1002/fsn3.3574

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563753/
https://www.ncbi.nlm.nih.gov/pubmed/37823104
http://dx.doi.org/10.1002/fsn3.3574

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