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Evaluating the effect of food components on the digestion of dietary nucleic acids in human gastric juice in vitro

Nucleic acids (NAs) were recently shown to be digested by pepsin in vitro; however, NAs digestion in human gastric juice in vivo is more complicated because of the complex gastric environment and ingestion of other food components. The purpose of this study was to investigate the digestibility of NA...

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Detalles Bibliográficos
Autores principales: Zhang, Yanfang, Dong, Jingyi, Chen, Jingxian, Pan, Xiaoming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10563756/
https://www.ncbi.nlm.nih.gov/pubmed/37823154
http://dx.doi.org/10.1002/fsn3.3599