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Effects of Quercetin Nanoemulsion on Cholesterol Efflux and MicroRNA-33/34a Expression in the Liver of Mice Fed with a High-Cholesterol Diet
Quercetin is a flavonoid widely present in plants; despite its beneficial physiological activity, it exhibits considerably low bioavailability. Nanoemulsion technology is used for improving the bioavailability of lipophilic phenolic compounds. This study aimed to investigate the potential effects of...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Society of Food Science and Nutrition
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10567602/ https://www.ncbi.nlm.nih.gov/pubmed/37842255 http://dx.doi.org/10.3746/pnf.2023.28.3.271 |