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Short-chain fatty acids levels in human milk are not affected by holder pasteurization and high hydrostatic pressure processing

Sterilized donor milk (DM) is frequently used for feeding preterm infants. To date, the effect of different modes of DM sterilization on short-chain fatty acids (SCFAs) remains unknown. We aimed to quantify SCFAs in DM samples after two types of milk sterilization: the Holder pasteurization (HoP) an...

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Detalles Bibliográficos
Autores principales: Marousez, Lucie, Ichou, Farid, Lesnik, Philippe, Tran, Léa Chantal, De Lamballerie, Marie, Gottrand, Frédéric, Ley, Delphine, Lesage, Jean
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10570738/
https://www.ncbi.nlm.nih.gov/pubmed/37842027
http://dx.doi.org/10.3389/fped.2023.1120008