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Immunonutrition: Diet Diversity, Gut Microbiome and Prevention of Allergic Diseases
Allergic diseases are increasing both in morbidity and mortality. Genetic, environmental, and dietary factors may all be involved in this increase. Nutrition during pregnancy, breastfeeding, and early life may play a particularly important role in preventing allergic diseases. Based on current syste...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Korean Academy of Asthma, Allergy and Clinical Immunology; The Korean Academy of Pediatric Allergy and Respiratory Disease
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10570780/ https://www.ncbi.nlm.nih.gov/pubmed/37827976 http://dx.doi.org/10.4168/aair.2023.15.5.545 |