Rabbit Meat Extract Induces Browning in 3T3−L1 Adipocytes via the AMP−Activated Protein Kinase Pathway

The browning of white adipocytes may be an innovative approach to address obesity. This study investigated the effects of rabbit meat extract on 3T3−L1 adipocytes, with a specific emphasis on inducing browning. The browning effects of rabbit meat extract were evaluated by analyzing genes specificall...

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Detalles Bibliográficos
Autores principales: Bae, In-Seon, Lee, Jeong Ah, Cho, Soo-Hyun, Kim, Hyoun-Wook, Kim, Yunseok, Seo, Kangmin, Cho, Hyun-Woo, Lee, Min Young, Chun, Ju Lan, Kim, Ki Hyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10572372/
https://www.ncbi.nlm.nih.gov/pubmed/37835324
http://dx.doi.org/10.3390/foods12193671

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10572372/
https://www.ncbi.nlm.nih.gov/pubmed/37835324
http://dx.doi.org/10.3390/foods12193671

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