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Impact of Ethanolic Thai Indigenous Leaf Extracts on Melanosis Prevention and Shelf-Life Extension of Refrigerated Pacific White Shrimp

Shrimp has been known for its delicacy, but it undergoes rapid deterioration induced by biochemical and microbiological reactions. Melanosis is a major cause of discoloration associated with consumer rejection. All ethanolic extracts from different leaves including soursop, noni, and Jik leaves were...

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Detalles Bibliográficos
Autores principales:	Ahmad, Abubakar Saleh, Sae-leaw, Thanasak, Zhang, Bin, Singh, Prabjeet, Kim, Jun Tae, Benjakul, Soottawat
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10572463/ https://www.ncbi.nlm.nih.gov/pubmed/37835302 http://dx.doi.org/10.3390/foods12193649

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