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Detection of the Microbial Composition of Some Commercial Fermented Liquid Products via Metagenomic Analysis
The fermented liquid sector is developing all over the world due to its contribution to health. Our study has contributed to the debate about whether industrially manufactured fermented liquids live up to their claims by analyzing pathogens and beneficial bacteria using a 16S rRNA sequencing techniq...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10572611/ https://www.ncbi.nlm.nih.gov/pubmed/37835192 http://dx.doi.org/10.3390/foods12193538 |