Fast and High-Efficiency Synthesis of Capsanthin in Pepper by Transient Expression of Geminivirus

The color of the chili fruit is an important factor that determines the quality of the chili, as red chilies are more popular among consumers. The accumulation of capsanthin is the main cause of reddening of the chili fruit. Capsanthin is an important metabolite in carotenoid metabolism, and its pro...

Descripción completa

Detalles Bibliográficos
Autores principales: Lin, Zhimin, Ali, Muhammad Moaaz, Yi, Xiaoyan, Zhang, Lijuan, Wang, Shaojuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10573693/
https://www.ncbi.nlm.nih.gov/pubmed/37834456
http://dx.doi.org/10.3390/ijms241915008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10573693/
https://www.ncbi.nlm.nih.gov/pubmed/37834456
http://dx.doi.org/10.3390/ijms241915008

Ejemplares similares