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Effects of Zn, Mg, and Cu Content on the Properties and Microstructure of Extrusion-Welded Al–Zn–Mg–Cu Alloys
The study presents the results of research on the influence of different contents of main alloying additions, such as Mg (2 ÷ 2.5 wt.%), Cu (1.2 ÷ 1.9 wt.%), and Zn (5.5 ÷ 8 wt.%), on the strength properties and plasticity of selected Al–Zn–Mg–Cu alloys extruded on a bridge die. The test material va...
Autores principales: | Remsak, Krzysztof, Boczkal, Sonia, Limanówka, Kamila, Płonka, Bartłomiej, Żyłka, Konrad, Węgrzyn, Mateusz, Leśniak, Dariusz |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10573792/ https://www.ncbi.nlm.nih.gov/pubmed/37834566 http://dx.doi.org/10.3390/ma16196429 |
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