Cargando…
In Vitro and In Vivo Anti-Aging Effect of Coffee Berry Nanoliposomes
Encapsulation of bioactive compounds in the liposome system provides several advantages, such as enhancing the stability and lowering the toxicity of active compounds. Coffee berry extract (CBE) has previously been established to have in vitro anti-aging properties and to retard the aging of human s...
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2023
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10574267/ https://www.ncbi.nlm.nih.gov/pubmed/37836673 http://dx.doi.org/10.3390/molecules28196830 |