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Advancing Quantification of Water-Extractable Arabinoxylan in Beer: A High-Throughput Approach
Water-extractable arabinoxylan (WEAX) may cause major problems during clarification processes in a brewery owing to its ability to form gel networks. However, high WEAX contents can also enhance the nutritional quality of the final product as they play an important role in the human diet. Therefore,...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2023
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10574920/ https://www.ncbi.nlm.nih.gov/pubmed/37836008 http://dx.doi.org/10.3390/polym15193959 |