Moroccan Citrus clementina Peels: Optimization of Pectin Extraction and Determination of Chemical and Functional Properties

Citrus peels are considered a rich source of valuable biomolecules. Pectin is a polymer of polysaccharide acid and is composed of galacturonic acid monosaccharides. In this study, response surface methodology was used to optimize pectin extraction from Citrus × clementina Hort. ex Tan. (Rutaceae) pe...

Descripción completa

Detalles Bibliográficos
Autores principales: Azzouzi, Hanane, Elhajji, Loubna, Achchoub, Mouad, Salmaoui, Souad, Ammadi, Abdelillah, Harrak, Hasnaa, Touzani, Rachid, Noutfia, Younes, Elfazazi, Kaoutar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10574945/
https://www.ncbi.nlm.nih.gov/pubmed/37836157
http://dx.doi.org/10.3390/plants12193417

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10574945/
https://www.ncbi.nlm.nih.gov/pubmed/37836157
http://dx.doi.org/10.3390/plants12193417

Ejemplares similares