Dietary Supplement Use among Iranian Households during COVID-19 Epidemic Lockdown: Less Access in Those Who May Need More National Food and Nutrition Surveillance

BACKGROUND: The coronavirus disease 2019 (COVID-19) pandemic elicited the general population to use various dietary supplements (DSs) and nutraceuticals as a protective means against the disease. The present study aimed to evaluate changes and certain determinants of DS intake during the COVID-19 lo...

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Detalles Bibliográficos
Autores principales: Ghodsi, Delaram, Nikooyeh, Bahareh, Amini, Maryam, Rabiei, Samira, Doustmohammadian, Azam, Abdollahi, Zahra, Minaie, Mina, Sadeghi, Farzaneh, Clark, Cain C. T., Neyestani, Tirang R., Rasekhi, Hamid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2023
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10580211/
https://www.ncbi.nlm.nih.gov/pubmed/37854989
http://dx.doi.org/10.4103/ijpvm.ijpvm_207_22

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10580211/
https://www.ncbi.nlm.nih.gov/pubmed/37854989
http://dx.doi.org/10.4103/ijpvm.ijpvm_207_22

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