Association of diet quality with the risk of Sarcopenia based on the Chinese diet balance index 2016: a cross-sectional study among Chinese adults in Henan Province

BACKGROUND: Sarcopenia can lead to a series of unfavourable health outcomes. Diet is an important factor influencing sarcopenia. In this study, we aimed to evaluate the association of sarcopenia with diet quality assessed by the Chinese Diet Balance Index 2016 (DBI-16). METHODS: A cross-sectional st...

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Detalles Bibliográficos
Autores principales: Ran, Xiaodong, Zhai, Junya, Xu, Minmin, Zhu, Xiaoxi, Ullah, Amin, Lyu, Quanjun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2023
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10580586/
https://www.ncbi.nlm.nih.gov/pubmed/37848876
http://dx.doi.org/10.1186/s12889-023-16933-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10580586/
https://www.ncbi.nlm.nih.gov/pubmed/37848876
http://dx.doi.org/10.1186/s12889-023-16933-9

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