Changes in food and nutrient intakes in Korean adults before and during the COVID-19 pandemic: data from the 2011-2020 Korea National Health and Nutrition Examination Survey

OBJECTIVES: This study was to examine the changes in dietary habits and food and nutrient intakes between before (2019) and during (2020) the coronavirus disease 2019 (COVID-19) pandemic from the Korea National Health and Nutrition Examination Survey (KNHANES). METHODS: A total of 54,995 participant...

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Detalles Bibliográficos
Autores principales: Oh, Kyungwon, Park, Suyeon, Park, Sihyun, Yun, Sungha, Choi, Hongseok, Jeong, Eun Kyeong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Korean Society of Epidemiology 2023
Materias:
COVID-19
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10581887/
https://www.ncbi.nlm.nih.gov/pubmed/36731472
http://dx.doi.org/10.4178/epih.e2023015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10581887/
https://www.ncbi.nlm.nih.gov/pubmed/36731472
http://dx.doi.org/10.4178/epih.e2023015

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