Co‐consuming green tea with raloxifene decreases raloxifene systemic exposure in healthy adult participants
Green tea is a popular beverage worldwide. The abundant green tea catechin (−)‐epigallocatechin gallate (EGCG) is a potent in vitro inhibitor of intestinal UDP‐glucuronosyltransferase (UGT) activity (K ( i ) ~2 μM). Co‐consuming green tea with intestinal UGT drug substrates, including raloxifene, co...
Autores principales: | , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10582660/ https://www.ncbi.nlm.nih.gov/pubmed/37639334 http://dx.doi.org/10.1111/cts.13578 |