Metabolomic and transcriptomic analyses identify external conditions and key genes underlying high levels of toxic glycoalkaloids in tubers of stress-sensitive potato cultivars

INTRODUCTION: High levels of toxic steroidal glycoalkaloids (SGAs) in potato tubers constitute a recognized food quality problem. Tuber SGA levels vary between potato cultivars and can increase after post-harvest stresses such as wounding and light exposure. A few cultivars, e.g., ‘Magnum Bonum’ and...

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Detalles Bibliográficos
Autores principales: Merino, Irene, Guasca, Alexandra Olarte, Krmela, Ales, Arif, Usman, Ali, Ashfaq, Westerberg, Erik, Jalmi, Siddhi Kashinanth, Hajslova, Jana, Schulzova, Vera, Sitbon, Folke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10582707/
https://www.ncbi.nlm.nih.gov/pubmed/37860257
http://dx.doi.org/10.3389/fpls.2023.1210850

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10582707/
https://www.ncbi.nlm.nih.gov/pubmed/37860257
http://dx.doi.org/10.3389/fpls.2023.1210850

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