Use of sugar in coffee and tea and long-term risk of mortality in older adult Danish men: 32 years of follow-up from a prospective cohort study

BACKGROUND: Tea and coffee are the most consumed beverages worldwide and very often sweetened with sugar. However, the association between the use of sugar in tea or coffee and adverse events is currently unclear. OBJECTIVES: To investigate the association between the addition of sugar to coffee or...

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Detalles Bibliográficos
Autores principales: Treskes, Roderick W., Clausen, Johan, Marott, Jacob L., Jensen, Gorm B., Holtermann, Andreas, Gyntelberg, Finn, Jensen, Magnus T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10584177/
https://www.ncbi.nlm.nih.gov/pubmed/37851689
http://dx.doi.org/10.1371/journal.pone.0292882

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10584177/
https://www.ncbi.nlm.nih.gov/pubmed/37851689
http://dx.doi.org/10.1371/journal.pone.0292882

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