Dietary fish intake increased the concentration of soluble ACE2 in rats: can fish consumption reduce the risk of COVID-19 infection through interception of SARS-CoV-2 by soluble ACE2?

The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) enters the cells after binding to the membrane-bound receptor angiotensin-converting enzyme 2 (ACE2), but this may be prevented through interception by soluble ACE2 (sACE2) or by inhibition of the ACE2 receptor, thus obstructing cell e...

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Detalles Bibliográficos
Autores principales: O’Keeffe, Maria, Oterhals, Åge, Vikøren, Linn Anja Slåke, Drotningsvik, Aslaug, Mellgren, Gunnar, Halstensen, Alfred, Gudbrandsen, Oddrun Anita
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10587383/
https://www.ncbi.nlm.nih.gov/pubmed/36946006
http://dx.doi.org/10.1017/S0007114523000776

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10587383/
https://www.ncbi.nlm.nih.gov/pubmed/36946006
http://dx.doi.org/10.1017/S0007114523000776

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