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Dietary fish intake increased the concentration of soluble ACE2 in rats: can fish consumption reduce the risk of COVID-19 infection through interception of SARS-CoV-2 by soluble ACE2?
The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) enters the cells after binding to the membrane-bound receptor angiotensin-converting enzyme 2 (ACE2), but this may be prevented through interception by soluble ACE2 (sACE2) or by inhibition of the ACE2 receptor, thus obstructing cell e...
Autores principales: | O’Keeffe, Maria, Oterhals, Åge, Vikøren, Linn Anja Slåke, Drotningsvik, Aslaug, Mellgren, Gunnar, Halstensen, Alfred, Gudbrandsen, Oddrun Anita |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10587383/ https://www.ncbi.nlm.nih.gov/pubmed/36946006 http://dx.doi.org/10.1017/S0007114523000776 |
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