Does dietary linseed or canola oil affect lipid metabolism, immunity, and n-3 polyunsaturated fatty acids content in quail eggs?

One of the most intriguing areas of research and innovation in the animal production and food sector recently has been designed-enriched products. These items are regarded as functional foods because they feature components that have advantageous physiological impacts on human health. In the product...

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Detalles Bibliográficos
Autores principales: Abo Egila, Nahed S.H., Dosoky, Waleed M., Khisheerah, Najat S.M., Ahmed, Mohamed H., Zahran, Soliman M., Almohmadi, Najlaa H., Abusudah, Wafaa F., Kamal, Mahmoud, Moustafa, Mahmoud, Tellez-Isaias, Guillermo, Al-Shehri, Mohammed, Abd El-Hack, Mohamed E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10587527/
https://www.ncbi.nlm.nih.gov/pubmed/37844526
http://dx.doi.org/10.1016/j.psj.2023.103116

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10587527/
https://www.ncbi.nlm.nih.gov/pubmed/37844526
http://dx.doi.org/10.1016/j.psj.2023.103116

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