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Environmental Impact of Diets in 10 European countries

BACKGROUND: A growing consensus suggests that dietary changes have the potential to lessen the environmental impacts of food production. We performed a cross-country comparison of dietary patterns and their associated environmental impact in Europe, including by socio-demographic factors. METHODS: W...

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Detalles Bibliográficos
Autores principales: Alves, R, Perelman, J, Chang, K, Millett, C
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10595661/
http://dx.doi.org/10.1093/eurpub/ckad160.009