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Health and safety of labor migrants in food industries during Covid-19: Germany, Netherlands and USA
During the Covid-19 pandemic, migrant workers in the food supply chain (FSC) were deemed an essential workforce. At the same time, they were particularly exposed to risks as shown by Covid-19 outbreaks, for example in meat-processing plants. The pandemic has thus highlighted preexisting inequities r...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Oxford University Press
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10597277/ http://dx.doi.org/10.1093/eurpub/ckad160.552 |