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Identification of acacia gum fermenting bacteria from pooled human feces using anaerobic enrichment culture
Commercial acacia gum (AG) used in this study is a premium-grade free-flowing powder. It is a gummy exudate composed of arabinogalactan branched polysaccharide, a biopolymer of arabinose and galactose. Also known as food additive, acacia gum (E414), which is presently marketed as a functional dietar...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10597704/ https://www.ncbi.nlm.nih.gov/pubmed/37881253 http://dx.doi.org/10.3389/fmicb.2023.1245042 |