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Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10600366/ https://www.ncbi.nlm.nih.gov/pubmed/37899824 http://dx.doi.org/10.3389/fnut.2023.1304100 |
| _version_ | 1785125975255678976 |
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| author | She, Yongbo Wang, Kun Makarowski, Alexander Mangat, Rabban Tsai, Sue Willing, Benjamin P. Proctor, Spencer D. Richard, Caroline |
| author_facet | She, Yongbo Wang, Kun Makarowski, Alexander Mangat, Rabban Tsai, Sue Willing, Benjamin P. Proctor, Spencer D. Richard, Caroline |
| author_sort | She, Yongbo |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-10600366 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2023 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-106003662023-10-27 Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance She, Yongbo Wang, Kun Makarowski, Alexander Mangat, Rabban Tsai, Sue Willing, Benjamin P. Proctor, Spencer D. Richard, Caroline Front Nutr Nutrition Frontiers Media S.A. 2023-10-11 /pmc/articles/PMC10600366/ /pubmed/37899824 http://dx.doi.org/10.3389/fnut.2023.1304100 Text en Copyright © 2023 She, Wang, Makarowski, Mangat, Tsai, Willing, Proctor and Richard. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Nutrition She, Yongbo Wang, Kun Makarowski, Alexander Mangat, Rabban Tsai, Sue Willing, Benjamin P. Proctor, Spencer D. Richard, Caroline Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title | Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title_full | Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title_fullStr | Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title_full_unstemmed | Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title_short | Corrigendum: Effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| title_sort | corrigendum: effect of high-fat and low-fat dairy products on cardiometabolic risk factors and immune function in a low birthweight swine model of diet-induced insulin resistance |
| topic | Nutrition |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10600366/ https://www.ncbi.nlm.nih.gov/pubmed/37899824 http://dx.doi.org/10.3389/fnut.2023.1304100 |
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