Antimicrobial Use in On-Farm Hatching Systems vs. Traditional Hatching Systems: A Case Study

SIMPLE SUMMARY: Antimicrobial resistance is a worldwide problem that requires innovation on various fronts. In a traditional broiler hatchery system, hatched chicks remain in the incubator for between 24 and 48 h, after which the chicks are transported to poultry farms. During this period (up to 72...

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Detalles Bibliográficos
Autores principales: Jerab, Julia G., Chantziaras, Ilias, Van Limbergen, Tommy, Van Erum, Johan, Boel, Filip, Hoeven, Erik, Dewulf, Jeroen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10603674/
https://www.ncbi.nlm.nih.gov/pubmed/37893994
http://dx.doi.org/10.3390/ani13203270

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10603674/
https://www.ncbi.nlm.nih.gov/pubmed/37893994
http://dx.doi.org/10.3390/ani13203270

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