Microalgae as a Sustainable Source of Antioxidants in Animal Nutrition, Health and Livestock Development

Microalgae are a renewable and sustainable source of bioactive compounds, such as essential amino acids, polyunsaturated fatty acids, and antioxidant compounds, that have been documented to have beneficial effects on nutrition and health. Among these natural products, the demand for natural antioxid...

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Detalles Bibliográficos
Autores principales: Mavrommatis, Alexandros, Tsiplakou, Eleni, Zerva, Anastasia, Pantiora, Panagiota D., Georgakis, Nikolaos D., Tsintzou, Georgia P., Madesis, Panagiotis, Labrou, Nikolaos E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10604252/
https://www.ncbi.nlm.nih.gov/pubmed/37891962
http://dx.doi.org/10.3390/antiox12101882

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10604252/
https://www.ncbi.nlm.nih.gov/pubmed/37891962
http://dx.doi.org/10.3390/antiox12101882

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