Factors Affecting the Bioproduction of Resveratrol by Grapevine Cell Cultures under Elicitation

Here we present a study of the characterization and optimization of the production of trans-Resveratrol (t-R) in grape (Vitis vinifera cv. Gamay) cell cultures elicited with methyl jasmonate (MeJA) and dimethyl-β-cyclodextrin (DIMEB). The aim of this study was to determine the influence of a number...

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Detalles Bibliográficos
Autores principales: Vera-Urbina, Juan Carlos, Sellés-Marchart, Susana, Martínez-Márquez, Ascensión, Martínez-Esteso, María José, Pedreño, María Angeles, Morante-Carriel, Jaime, Bru-Martínez, Roque
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10605596/
https://www.ncbi.nlm.nih.gov/pubmed/37892211
http://dx.doi.org/10.3390/biom13101529

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10605596/
https://www.ncbi.nlm.nih.gov/pubmed/37892211
http://dx.doi.org/10.3390/biom13101529

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