The Analysis of Residents’ Intention to Consume Pre-Made Dishes in China: A Grounded Theory

The demand for pre-made dishes has increased in China. However, a detailed understanding of residents’ intention to consume pre-made dishes is lacking in the existing studies. This research aims to investigate the consumer motives and intention to consume pre-made dishes. Through in-depth interviews...

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Detalles Bibliográficos
Autores principales: Xiong, Yanling, Lin, Xiaoxi, Wen, Xiaowei, Wang, Yiqin, Liang, Wenwen, Xing, Tianyang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606755/
https://www.ncbi.nlm.nih.gov/pubmed/37893691
http://dx.doi.org/10.3390/foods12203798

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606755/
https://www.ncbi.nlm.nih.gov/pubmed/37893691
http://dx.doi.org/10.3390/foods12203798

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