Effects of Seven Sterilization Methods on the Functional Characteristics and Color of Yan 73 (Vitis vinifera) Grape Juice

Yan 73 (Vitis vinifera) is a dyed grape variety cultivated in China. Currently, most studies have focused on the mechanism of anthocyanins or the impact of anthocyanins as auxiliary color varieties on wine color. There is little research on its direct use or direct processing of products such as jui...

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Detalles Bibliográficos
Autores principales: Zhao, Zixian, Wang, Jiaqi, Li, Caihong, Zhang, Yuanke, Sun, Xiangyu, Ma, Tingting, Ge, Qian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606831/
https://www.ncbi.nlm.nih.gov/pubmed/37893615
http://dx.doi.org/10.3390/foods12203722

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10606831/
https://www.ncbi.nlm.nih.gov/pubmed/37893615
http://dx.doi.org/10.3390/foods12203722

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