Cargando…

The Impact of Tannic Acid Consumption on Bone Mineralization

Tannic acid (TA) is an organic compound belonging to the tannin group. Like other tannins, it has an affinity for endogenous proteins, including digestive enzymes, which can result in the reduced digestibility and absorption of nutrients. It can also form complexes with mineral components, reducing...

Descripción completa

Detalles Bibliográficos
Autores principales:	Winiarska-Mieczan, Anna, Muszyński, Siemowit, Tomaszewska, Ewa, Kwiecień, Małgorzata, Donaldson, Janine, Tomczyk-Warunek, Agnieszka, Blicharski, Tomasz
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609055/ https://www.ncbi.nlm.nih.gov/pubmed/37887397 http://dx.doi.org/10.3390/metabo13101072

Ejemplares similares

The Influence of the Dietary Cu-Glycine Complex on the Histomorphology of Cancellous Bone, Articular Cartilage, and Growth Plate as well as Bone Mechanical and Geometric Parameters Is Dose Dependent
por: Tomaszewska, Ewa, et al.
Publicado: (2016)

Subsequent somatic axis and bone tissue metabolism responses to a low-zinc diet with or without phytase inclusion in broiler chickens
por: Muszyński, Siemowit, et al.
Publicado: (2018)

Structural Changes in Trabecular Bone, Cortical Bone and Hyaline Cartilage as Well as Disturbances in Bone Metabolism and Mineralization in an Animal Model of Secondary Osteoporosis in Clostridium perfringens Infection
por: Tomczyk-Warunek, Agnieszka, et al.
Publicado: (2021)

Gut-bone axis response to dietary replacement of soybean meal with raw low-tannin faba bean seeds in broiler chickens
por: Tomaszewska, Ewa, et al.
Publicado: (2018)

The effect of maternal HMB supplementation on bone mechanical and geometrical properties, as well as histomorphometry and immunolocalization of VEGF, TIMP2, MMP13, BMP2 in the bone and cartilage tissue of the humerus of their newborn piglets
por: Tomczyk-Warunek, Agnieszka, et al.
Publicado: (2021)

β-Hydroxy-β-Methylbutyrate (HMB) Supplementation Prevents Bone Loss during Pregnancy—Novel Evidence from a Spiny Mouse (Acomys cahirinus) Model
por: Tomaszewska, Ewa, et al.
Publicado: (2021)

Retrospective Study of Nosocomial Infections in the Orthopaedic and Rehabilitation Clinic of the Medical University of Lublin in the Years 2018–2020
por: Tomczyk-Warunek, Agnieszka, et al.
Publicado: (2021)

Effect of Dietary Phytase Supplementation on Bone and Hyaline Cartilage Development of Broilers Fed with Organically Complexed Copper in a Cu-Deficient Diet
por: Muszyński, Siemowit, et al.
Publicado: (2017)

Effect of Mechanical Stimuli and Zoledronic Acid on the Femoral Bone Morphology in Rats with Obesity and Limited Mobility
por: Kostyshyn, Nazar M., et al.
Publicado: (2022)

Femoral µCT Analysis, Mechanical Testing and Immunolocalization of Bone Proteins in β-Hydroxy β-Methylbutyrate (HMB) Supplemented Spiny Mouse in a Model of Pregnancy and Lactation-Associated Osteoporosis
por: Tomaszewska, Ewa, et al.
Publicado: (2021)

Is Dietary 2-Oxoglutaric Acid Effective in Accelerating Bone Growth and Development in Experimentally-Induced Intrauterine Growth Retarded Gilts?
por: Tomaszewska, Ewa, et al.
Publicado: (2020)

Effects of Yeast (Saccharomyces Cerevisiae) Probiotics Supplementation on Bone Quality Characteristics in Young Japanese Quail (Coturnix Japonica): The Role of Sex on the Action of the Gut-Bone Axis
por: Muszyński, Siemowit, et al.
Publicado: (2020)

Anti-Inflammatory, Antioxidant, and Neuroprotective Effects of Polyphenols—Polyphenols as an Element of Diet Therapy in Depressive Disorders
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2023)

Analysis of bone osteometry, mineralization, mechanical and histomorphometrical properties of tibiotarsus in broiler chickens demonstrates a influence of dietary chickpea seeds (Cicer arietinum L.) inclusion as a primary protein source
por: Muszyński, Siemowit, et al.
Publicado: (2018)

A metabolite of leucine (β-hydroxy-β-methylbutyrate) given to sows during pregnancy alters bone development of their newborn offspring by hormonal modulation
por: Blicharski, Tomasz, et al.
Publicado: (2017)

The effect of supplementation of a glutamine precursor on the growth plate, articular cartilage and cancellous bone in fundectomy-induced osteopenic bone
por: TOMASZEWSKA, Ewa, et al.
Publicado: (2015)

The effect of bee pollen on bone biomechanical strength and trabecular bone histomorphometry in tibia of young Japanese quail (Coturnix japonica)
por: Tomaszewska, Ewa, et al.
Publicado: (2020)

The Effect of Dietary Rye Inclusion and Xylanase Supplementation on Structural Organization of Bone Constitutive Phases in Laying Hens Fed a Wheat-Corn Diet
por: Muszyński, Siemowit, et al.
Publicado: (2020)

Assessment of the risk of exposure to cadmium and lead as a result of the consumption of coffee infusions
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2020)

The Role of Nutritional Factors in the Modulation of the Composition of the Gut Microbiota in People with Autoimmune Diabetes
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2022)

The Influence of the Partial Replacing of Inorganic Salts of Calcium, Zinc, Iron, and Copper with Amino Acid Complexes on Bone Development in Male Pheasants from Aviary Breeding
por: Flis, Marian, et al.
Publicado: (2019)

DON-induced Changes in Bone Homeostasis in Mink Dams
por: Tomaszewska, Ewa, et al.
Publicado: (2017)

Effect of Microbial Phytase on Ileal Digestibility of Minerals, Plasma and Urine Metabolites, and Bone Mineral Concentrations in Growing–Finishing Pigs
por: Czech, Anna, et al.
Publicado: (2022)

Tannic Acid and Tea Prevents the Accumulation of Lead and Cadmium in the Lungs, Heart and Brain of Adolescent Male Wistar Rats—Possible Therapeutic Option
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2022)

Antioxidant, Anti-Inflammatory, and Immunomodulatory Properties of Tea—The Positive Impact of Tea Consumption on Patients with Autoimmune Diabetes
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2021)

The Protective Role of Alpha-Ketoglutaric Acid on the Growth and Bone Development of Experimentally Induced Perinatal Growth-Retarded Piglets
por: Tomaszewska, Ewa, et al.
Publicado: (2021)

Effect of Soybean Meal Substitution by Raw Chickpea Seeds on Thermal Properties and Fatty Acid Composition of Subcutaneous Fat Tissue of Broiler Chickens
por: Paszkiewicz, Waldemar, et al.
Publicado: (2020)

Analysis of Morphological Traits, Mineralization, and Mechanical Properties of Femoral Bones in Young and Adult European Hares (Lepus europaeus)
por: Osiak-Wicha, Cezary, et al.
Publicado: (2023)

Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys
por: Kwiecień, Małgorzata, et al.
Publicado: (2023)

Effect of Application of Fe-Glycinate Chelate in Diet for Broiler Chickens in an Amount Covering 50 or 25% of the Requirement on Physical, Morphometric and Strength Parameters of Tibia Bones
por: Kwiatkowska, Katarzyna, et al.
Publicado: (2017)

Alterations in Small Intestine and Liver Morphology, Immunolocalization of Leptin, Ghrelin and Nesfatin-1 as Well as Immunoexpression of Tight Junction Proteins in Intestinal Mucosa after Gastrectomy in Rat Model
por: Puzio, Iwona, et al.
Publicado: (2021)

The Impact of Herbal Additives for Poultry Feed on the Fatty Acid Profile of Meat
por: Jachimowicz, Karolina, et al.
Publicado: (2022)

The Effect of L-Glutamine on Basal Albumen and Yolk Indices, and Albumen Amino Acids Composition
por: Tomaszewska, Ewa, et al.
Publicado: (2021)

The Effect of Exposure to Cd and Pb in the Form of a Drinking Water or Feed on the Accumulation and Distribution of These Metals in the Organs of Growing Wistar Rats
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2015)

Cadmium and Lead Content in Chosen Commercial Fishery Products Consumed in Poland and Risk Estimations on Fish Consumption
por: Winiarska-Mieczan, Anna, et al.
Publicado: (2017)

Cholesterol Content, Fatty Acid Profile and Health Lipid Indices in the Egg Yolk of Eggs from Hens at the End of the Laying Cycle, Following Alpha-Ketoglutarate Supplementation
por: Tomaszewska, Ewa, et al.
Publicado: (2021)

Prenatal Fumonisin Exposure Impairs Bone Development via Disturbances in the OC/Leptin and RANKL/RANK/OPG Systems in Weaned Rat Offspring
por: Tomaszewska, Ewa, et al.
Publicado: (2023)

Influence of Phytase Supplementation at Increasing Doses from 0 to 1500 FTU/kg on Growth Performance, Nutrient Digestibility, and Bone Status in Grower–Finisher Pigs Fed Phosphorus-Deficient Diets
por: Grela, Eugeniusz R., et al.
Publicado: (2020)

Chronic dietary supplementation with kynurenic acid, a neuroactive metabolite of tryptophan, decreased body weight without negative influence on densitometry and mandibular bone biomechanical endurance in young rats
por: Tomaszewska, Ewa, et al.
Publicado: (2019)

Pasta as a Source of Minerals in the Diets of Poles; Effect of Culinary Processing of Pasta on the Content of Minerals
por: Jachimowicz, Karolina, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_ksavn0b7f5jbl0jtij3dsb5vlo