Effects of Two Different Proportions of Microbial Formulations on Microbial Communities in Kitchen Waste Composting

The objective of this research was to investigate the effect of bulking agents on the maturity and gaseous emissions of composting kitchen waste. The composing experiments were carried out by selected core bacterial agents and universal bacterial agents for 20 days. The results demonstrated that the...

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Detalles Bibliográficos
Autores principales: Jiang, Hairong, Zhang, Yuling, Cui, Ruoqi, Ren, Lianhai, Zhang, Minglu, Wang, Yongjing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609192/
https://www.ncbi.nlm.nih.gov/pubmed/37894263
http://dx.doi.org/10.3390/microorganisms11102605

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609192/
https://www.ncbi.nlm.nih.gov/pubmed/37894263
http://dx.doi.org/10.3390/microorganisms11102605

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