Impact of Maternal Fish Consumption on Serum Docosahexaenoic Acid (DHA) Levels in Breastfed Infants: A Cross-Sectional Study of a Randomized Clinical Trial in Japan

Docosahexaenoic acid (DHA), an essential n-3 long-chain polyunsaturated fatty acid (LCPUFA) abundant in fish, is crucial for infant brain development. We investigated the associations between maternal dietary habits, infant feeding patterns, and serum levels of DHA and other LCPUFAs in infants aged...

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Detalles Bibliográficos
Autores principales: Kasamatsu, Ayu, Tachimoto, Hiroshi, Urashima, Mitsuyoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609621/
https://www.ncbi.nlm.nih.gov/pubmed/37892412
http://dx.doi.org/10.3390/nu15204338

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609621/
https://www.ncbi.nlm.nih.gov/pubmed/37892412
http://dx.doi.org/10.3390/nu15204338

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