Wheat Grains as a Sustainable Source of Protein for Health

Protein deficiency is recognized among the major global health issues with an underestimation of its importance. Genetic biofortification is a cost-effective and sustainable strategy to overcome global protein malnutrition. This study was designed to focus on protein-dense grains of wheat (Triticum...

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Detalles Bibliográficos
Autores principales: Alomari, Dalia Z., Schierenbeck, Matías, Alqudah, Ahmad M., Alqahtani, Mashael Daghash, Wagner, Steffen, Rolletschek, Hardy, Borisjuk, Ljudmilla, Röder, Marion S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609835/
https://www.ncbi.nlm.nih.gov/pubmed/37892473
http://dx.doi.org/10.3390/nu15204398

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10609835/
https://www.ncbi.nlm.nih.gov/pubmed/37892473
http://dx.doi.org/10.3390/nu15204398

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