Microbiomes associated with Coffea arabica and Coffea canephora in four different floristic domains of Brazil

Brazilian coffee production relies on the cultivation of Coffea arabica and Coffea canephora. Climate change has been responsible for the decreasing yield of the crops in the country yet the associated microbial community can mitigate these effects by improving plant growth and defense. Although som...

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Detalles Bibliográficos
Autores principales: Veloso, Tomás Gomes Reis, da Silva, Marliane de Cássia Soares, Moreira, Taís Rizzo, da Luz, José Maria Rodrigues, Moreli, Aldemar Polonini, Kasuya, Maria Catarina Megumi, Pereira, Lucas Louzada
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10613301/
https://www.ncbi.nlm.nih.gov/pubmed/37898712
http://dx.doi.org/10.1038/s41598-023-45465-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10613301/
https://www.ncbi.nlm.nih.gov/pubmed/37898712
http://dx.doi.org/10.1038/s41598-023-45465-w

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