Comparative genomics of Loigolactobacillus coryniformis with an emphasis on L. coryniformis strain FOL-19 isolated from cheese

Loigolactobacillus coryniformis is a member of lactic acid bacteria isolated from various ecological niches. We isolated a novel L. coryniformis strain FOL-19 from artisanal Tulum cheese and performed the whole-genome sequencing for FOL-19. Then, genomic characterization of FOL-19 against ten availa...

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Detalles Bibliográficos
Autores principales: Gumustop, Ismail, Ortakci, Fatih
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Research Network of Computational and Structural Biotechnology 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10618118/
https://www.ncbi.nlm.nih.gov/pubmed/37920811
http://dx.doi.org/10.1016/j.csbj.2023.10.004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10618118/
https://www.ncbi.nlm.nih.gov/pubmed/37920811
http://dx.doi.org/10.1016/j.csbj.2023.10.004

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