Genome Analysis and Optimization of Caproic Acid Production of Clostridium butyricum GD1-1 Isolated from the Pit Mud of Nongxiangxing Baijiu

Caproic acid is a precursor substance for the synthesis of ethyl caproate, the main flavor substance of nongxiangxing baijiu liquor. In this study, Clostridium butyricum GD1-1, a strain with high caproic acid concentration (3.86 g/l), was isolated from the storage pit mud of nongxiangxing baijiu for...

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Detalles Bibliográficos
Autores principales: Li, Min, Li, Tao, Zheng, Jia, Qiao, Zongwei, Zhang, Kaizheng, Luo, Huibo, Zou, Wei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society for Microbiology and Biotechnology 2023
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10619560/
https://www.ncbi.nlm.nih.gov/pubmed/37583080
http://dx.doi.org/10.4014/jmb.2304.04013

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10619560/
https://www.ncbi.nlm.nih.gov/pubmed/37583080
http://dx.doi.org/10.4014/jmb.2304.04013

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