Dietary Exposure to Toxic Metals (Cd, Pb and Hg) from Cereals Marketed in Madeira and the Azores

Cereals and cereal-based foods continue to be basic foods in all diets. Despite being known for their high nutritional value; they can also contain contaminants (hazards) such as toxic metals. This study assesses the Cd, Pb and Hg dietary exposure from cereals and derivatives marketed in Madeira and...

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Detalles Bibliográficos
Autores principales: Rubio, Carmen, Gutiérrez, Ángel J., Hardisson, Arturo, Martín, Verónica, Revert, Consuelo, Pestana Fernandes, Paulo Jorge, Horta Lopes, David João, Paz-Montelongo, Soraya
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10620312/
https://www.ncbi.nlm.nih.gov/pubmed/36943550
http://dx.doi.org/10.1007/s12011-023-03643-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10620312/
https://www.ncbi.nlm.nih.gov/pubmed/36943550
http://dx.doi.org/10.1007/s12011-023-03643-x

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