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Endo metabolomic profiling of flor and wine yeasts reveals a positive correlation between intracellular metabolite load and the specific glycolytic flux during wine fermentation

This study explored the intracellular metabolic variations between 17 strains of Saccharomyces cerevisiae belonging to two different genetic populations: flor and wine yeasts, in the context of alcoholic fermentation. These two populations are closely related as they share the same ecological niche...

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Detalles Bibliográficos
Autores principales: Vion, Charlotte, Brambati, Mathilde, Da Costa, Grégory, Richard, Tristan, Marullo, Philippe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10620685/
https://www.ncbi.nlm.nih.gov/pubmed/37928666
http://dx.doi.org/10.3389/fmicb.2023.1227520