Editorial: Community series in emerging frontiers in the formation of viable but non-culturable microorganisms and biofilms during food processing, volume II

Detalles Bibliográficos
Autores principales: Xu, Zhenbo, Deng, Yang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10628741/
https://www.ncbi.nlm.nih.gov/pubmed/37942079
http://dx.doi.org/10.3389/fmicb.2023.1306559

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10628741/
https://www.ncbi.nlm.nih.gov/pubmed/37942079
http://dx.doi.org/10.3389/fmicb.2023.1306559

Ejemplares similares